Chestnut, Chicken and Pork Lettuce Cups

Chestnut, Chicken and Pork Lettuce Cups Ingredients 200g fresh chestnuts (or 150g frozen peeled chestnuts) 4 dried Chinese mushrooms (shiitake mushrooms) 2 tbls extra virgin olive oil (or peanut oil) 2 garlic cloves, minced 2 tbls finely grated fresh ginger 200g...

Chestnut and Pork Noodles

Chestnut and Pork Noodles Ingredients 300g fresh chestnuts 1/2 cup light soy sauce 1 tbls brown sugar Zest & juice of 1 lime 3 garlic cloves, minced 1 long red chilli, finely sliced 1 tbls fresh ginger, grated 400g minced pork 400g thin egg noodles 1 tbls...

Roasted Asian-style chicken with Chestnuts

Roasted Asian-style chicken with chestnuts Ingredients 1⁄4 cup kecap manis* 1⁄3 cup sweet chilli sauce 1 tsp sesame oil 2 garlic cloves, finely chopped 2 tsp finely grated fresh ginger 2 tbls lime juice 8 chicken thighs (bone in), fat trimmed 400g cooked and peeled...

Chestnut, Italian sausage & fennel spaghetti

Chestnut, Italian sausage & fennel spaghetti Ingredients 400g Italian style pork sausages 1 medium brown onion, finely chopped 1 long red chilli, deseeded and finely chopped 2 garlic cloves, finely chopped 1 medium fennel bulb, trimmed, halved and very thinly...

Chestnut & mushroom soup

Chestnut & mushroom soup Ingredients *this soup thickens on standing, if necessary, add extra stock. 1 tbls olive oil 1 medium leek, trimmed, halved lengthways and finely sliced 350g button mushrooms, diced 400g cooked and peeled chestnuts 5 cups chicken stock...